This page contains resources on how to interpret culture and susceptibility testing results.
CoE: Food Animal Legislative Compliance
Guidance on compliance with federal legislation
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Funding
This work was supported in part by the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) and in part by the Washington Integrated Food Safety Center of Excellence, which is supported by the Epidemiology and Laboratory Capacity for Infectious Disease Cooperative Agreement through the Centers for Disease Control and Prevention.